Baker Knife/Lame

Create beautiful artisan loaves with confidence using this German-made Baker's Bread Lame. Designed to make clean, precise scores in your dough before baking, it helps control how your bread expands in the oven for the perfect rise, bloom and professional finish.

The sharp double-edge stainless steel blade glides effortlessly through dough, allowing steam to escape during baking while creating decorative scoring patterns. Complete with a comfortable plastic handle and a protective blade cover for safe storage, it's an essential tool for every home bread baker.

Features

• Ideal for scoring bread dough before baking
• Helps promote oven spring and controlled loaf expansion
• Creates decorative scoring patterns with clean, precise cuts
• Double-edge stainless steel blade
• Comfortable plastic handle
• Protective plastic blade cover for safe storage
• Length: 125mm
• Made in Germany

Care & Safety: The blade is extremely sharp. Always use with care and replace the protective cover after use. Hand wash and dry thoroughly before storing.