200mm PERFORATED RING S/S

RRP: $12.40

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Product Description

For a professional finish, use this perforated ring/mould to create sweet and savoury tarts, pies, quiches, pastries, mousse etc

  • Made from high quality stainless steel
  • The regular micro perforations ensure an even spread of heat making them perfect for baking pastry
  • The smooth inner surface allows for easy removal of product
  • The rings are engraved with their size to easily identify the size you need
  • Presented in a hang-sell bag with barcode

To use, grease/oil the ring before you insert the dough for easy release

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